Hotel The Conclave
South Indian Cook
10+2 or above
Gachibowli, Hyderabad, Telangana, India
Travel / Tourism / Hotel / Restaurants
Should be all rounder to prepare Breakfast , and Menu items for the restaurant and cloud kitchen. The cook will prepare meals and follow establishment recipes. Duties include preparing ingredients, adhering to the restaurant menu, and following food health and safety procedures. Cook, clean, assist other cooks and staff and deliver food in a fast-paced environment.
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